There's a new study that shows that milk neutralizes the scent of garlic on your breath. But only when you consume the milk with the garlic. So....like garlic steeped in milk?
Garlic butter?
I'm hungry now.
There's a new study that shows that milk neutralizes the scent of garlic on your breath. But only when you consume the milk with the garlic. So....like garlic steeped in milk?
Garlic butter?
I'm hungry now.
This.
Garlic is epic win on a LOT of things.
Fish, beef, chicken, pork, rice, potatoes, veggies, Pizza, Pasta, Salad (Especially Chicken-topped salad), and much more.
It just doesn't work with sweet things...
But plain Roasted Garlic cloves are delicious, if a little strong, just by themselves =3
I love eating garlic by itself, sometimes I get a little ballsy and eat them raw.
...I'll be right back.
EDIT: I don't want to talk about it.
[Edited by fault2k, 9/2/2010 2:20:08 AM]
I heartily approve of this topic.
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